Hi,
Im looking for some advice on insulation best practice. I have a mono pitch kitchen ceiling. The kitchen is an extension, probably 1960's with currently no insulation. Roof covering is; slates, sarking boards, 6" rafters @ 16" (400mm) enters which taper to 4-1/2" at the lower end of the pitch. I have limited head room at the lower end of the pitch. Any advice on method and products would be appreciated. Thanks.